While there are some solid dupes already, the future of vegan egg substitutes is bright with scientists getting closer and ...
An expert vegan baker has revealed the very best way to replace eggs and other ingredients in two all-time classic chocolatey desserts to make them vegan.
A quick and easy glaze made from jam can take your vegan pastries to the next level. Just heat two tablespoons of jam with ...
Faith Kramer’s vegan coconut custard tart is topped with four symbolic fruits of Tu Bishvat, but you can sub in your own.
One Redditor was on a desperate search for natural vegan food dyes. The baking community came through with their best suggestions.
Highschool sweethearts Becca and Nick Van Liere are opening a vegan and gluten-free brunch spot in the Grand Rapids Creston ...
Serve these on your favorite hoagie rolls or Italian bread, and if you’re feeling daring, try some vegan provolone.
Vanilla might be the butt of jokes as the most boring flavor, but it's a vegan dessert's best friend! This article delves ...
These apple waffles with vanilla and cinnamon are a great breakfast or dessert any time of year, but they're extra good ...