Last month, Peru announced new measures to ensure jumbo flying squid sustainability that are now a reality. Peru's Ministry ...
"Our evidence to link fish consumption in children with the best behavioral development is clear, and we strongly recommend ...
Canadian government pledges $850k to tackle "serious threat to Canada's oyster industry". The funding supports research on ...
The Mississippi State University has begun construction on the US state's first facility dedicated to aquatic food safety, ...
Land-based Andfjord Salmon nears completion of key facilities. Andfjord Salmon recently announced a revised build-out plan that will increase production capacity at the Kvalnes site by 20%.
The retailer triumphed at the 2025 ASC MSC Sustainable Seafood Awards Australia where it won up to three awards.
BioMar acquires leading Norwegian aquaculture research centre. BioMar has signed an agreement to take full ownership of ...
The company has already begun preparations for Phase 2, which will expand its facilities to 47,000 square meters.
The Finnish company's priority is to reduce food industry waste and promote sustainably produced fish use. It has patented a ...
Fish by-products could significantly improve nutrient retention from aquaculture feed. Researchers at University of ...
The vessel's commissioning in the UK was completed by Macduff Shipyards. The two sister vessels, ‘Fruitful Harvest’ and ...
As part of the same measure, Produce also increased the by-catch tolerance for undersized fish from 10% to 25%.
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