Anzac Biscuits (Crunchy and Chewy)
0:25
YouTubeBec's Table
Anzac Biscuits (Crunchy and Chewy)
Anzac Biscuits are a cherished tradition in Australian kitchens, loved for their simple ingredients and delightful crunch. 👉 Find the full recipe here https://becs-table.com.au/anzac-biscuit-cookies/ 🔔Don't forget to LIKE, SUBSCRIBE, and share this YOUTUBE video with your friends. Keep up to date with new recipes via email (from our blog ...
226 views6 months ago
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Quick, easy and delicious Anzac biscuits for Anzac Day ❤️ Chewy Anzac biscuits recipe: 1 cup oats 1 cup plain flour 2/3 cup desiccated coconut 2/3 cup brown sugar On the stove: 125g butter, melted 2 tbs golden syrup 1/2 tsp bicarb soda 2 tbs water Mix together dry ingredients in a large bowl - flour, brown sugar, coconut and oats. On the stove, melt the butter and add in golden syrup, mix well. Once the butter is melted, add the water and bicarb soda and stir quickly. It will foam up, keep stirr
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Australia's Best Recipes
Anzac Biscuits Recipe
This easy CWA Anzac biscuit recipe proves you can't beat a classic. Using rich golden syrup, rolled oats and desiccated coconut for extra crunch, these are sure to the best Anzac biscuits you will ever make. Get the recipe here: bit.ly/42Rfjlf | delicious. Australia
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This easy CWA Anzac biscuit recipe proves you can't beat a classic. Using rich golden syrup, rolled oats and desiccated coconut for extra crunch, these are sure to the best Anzac biscuits you will ever make. Get the recipe here: bit.ly/42Rfjlf | delicious. Australia
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Quick, easy and delicious Anzac biscuits for Anzac Day ❤️ Chewy Anzac biscuits recipe: 1 cup oats 1 cup plain flour 2/3 cup desiccated coconut 2/3 cup brown sugar On the stove: 125g butter, melted 2 tbs golden syrup 1/2 tsp bicarb soda 2 tbs water Mix together dry ingredients in a large bowl - flour, brown sugar, coconut and oats. On the stove, melt the butter and add in golden syrup, mix well. Once the butter is melted, add the water and bicarb soda and stir quickly. It will foam up, keep stirr
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RecipeTin Eats (@recipetineats) - Anzac biscuits for ANZAC DAY 2025. Lest we forget. 🌹 ANZAC BISCUITS (Makes 16 to 18) 1 cup plain flour (150g, all-purpose flour) 1 cup rolled oats (100g) 1 cup desiccated coconut (80g) 3/4 cup (165g) white sugar, preferably caster / superfine 150g / 5oz unsalted butter 4 tbsp golden syrup (sub 1 tbsp light molasses OR treacle plus 3 tbsp honey) 1 tsp baking soda (bicarbonate soda) DIRECTIONS 1. Mix flour, oats, coconut and sugar. 2. Melt butter with golden syru
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