Gigi Grassia | quick protein-packed vegan recipes on Instagram: "High-protein sweet potato brownie ⏱ 40 minutes | 🍽 Serves 6 | 8g protein | 4g fibre per slice Autumn in the UK calls for cosy bakes—and this sweet potato brownie loaf is the perfect way to use seasonal produce in a high-protein treat. Rich in iron, magnesium, potassium, and vitamin A, it’s also packed with fibre and plant protein. Ingredients * 240g (1 cup) mashed sweet potato * 100g (½ cup) peanut butter * 40ml (2 Tbsp + 2 tsp) m

Today is Special, you are getting Two recipes in one! A thick be fresh Yogurt and also how to make Brukina with Yogurt. You can start a whole new business with this! Traditional Brukina is made with millet mostly mixed with fresh cows milk yogurt ! Homemade Yogurt Brukina (Chefabbys 2 in one Style) Ingredients: \t•\t6 cups powdered milk \t•\t3 cups warm water \t•\t3 cups hot water \t•\t1 sachet live yogurt culture \t•\tMillet powder (for Brukina) \t•\t1 tsp salt \t•\t1 tsp ginger powder Steps:

Let's make some snacks for the kids using what we have on hand! #fall #baking #snacks #fyp

Snowman Oreo truffles full recipe ⛄️ Makes around 8 depending on how big you make them 🙌🏼 *make sure to use full fat cream cheese* #fyp #snowman #oreo #festivevibes #christmasbaking