37K views · 344 reactions | You've got to try these seriously thick, chewy and ultra satisfying udon noodles. Kamatake Udon 〒100-0005 Tokyo, Chiyoda City, Marunouchi, 1 Chome−9−1 外 グランスタ八重北１階 JR Tokyo Station, Yaesu North Exit : Lunch set is ¥1000 #asakusa #tokyoeats #restaurants | Japan by Food | Facebook
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37K views · 344 reactions | You've got to try these seriously thick, ch…
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You don’t need to visit viral udon shops, right? Eighty-five years ago, a small udon shop quietly opened in Kyoto🍲 The first owner chose honest ingredients: Hakusan soba flour, organic rice, and fresh nama-fu from Hanbeiyu. Today, the second, third, and fourth generations carry that same spirit. 📍Kyoto city... Wagyu, young chicken, wild shrimp, freshly fried tofu, and Kyoto vegetables🍤 Every bowl is made with care, shaped by family and time. ［Private tour in Japan🇯🇵✨］ If you want to feel st
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TikTokcrazy_japan_guide
Let’s order udon from a local food court in Japan. Udon is a type of thick, chewy noodle made from wheat flour, commonly used in Japanese cuisine. These noodles are typically served in a variety of hot and cold dishes. #fbreels #fbreelsvideo #fypシ゚viral #fyp #amazing #japan #japantravel #udon #noodles | Japan Wonders
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