Sardine Toast With Pickled Sumac Onions And Chermoula - Sardine toast made with high-quality tinned fish is a healthy snack or light meal you can make with odds-and-ends from your fridge and pantry. It’s quick and easy, and it’s so much more nourishing than frozen pizza or takeout! Here's what you need: ▢1 (6 to 7 ounce) can oil-packed sardines, drained (skinless, boneless if you’d like, see note) ▢¼ cup finely chopped fresh dill ▢½ to 1 teaspoon Aleppo pepper, or red pepper flakes ▢1 lemon, zes