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Smoked Salmon
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1:34
YouTube
Chiles and Smoke
How to Smoke Country Style Ribs | Yoder 640s
Smoked country style ribs are one of the best bites in BBQ. Smoked pork chunks are cooked at 275°F the whole way, spritzed and then glazed at the end. This cut comes from around the pork shoulder area, so there are different sizes/shapes and even some with bones. What you end up with is crispy smoked pork that tastes similar to burnt ends, and ...
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Feb 28, 2023
Boursin Cheese Recipes
How to Make Your Own Boursin-Style Cheese at Home
allrecipes.com
May 10, 2021
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Creamy, delicious, and just 5 ingredients, this Boursin Cheese pasta recipe by @sara.haven is a must 🍝👏 📹📝: @sara.haven Instructions: "8 oz. pasta of choice 1 (5.2 oz) package Boursin cheese 3-4 cups fresh spinach 6-8 oz shredded cooked chicken breast 1/2 cup parmesan cheese, grated 1) Cook pasta until al dente, reserving 1/2 cup pasta water before draining (this is important!). Drain pasta and add it back to the pot. Add Boursin and a couple tablespoons reserved pasta water; stir
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