The Swedish chef who cooks solely with fire
The Swedish chef who cooks solely with fire
Mar 26, 2021
bbc.com
During my last visit to Sweden, I met up with Vogue Scandinavia at Stockholm Stadshotell to cook up my Glazed Arctic Char with slow braised cabbage, green pea broken rice and berbere oil. This recipe draws on the bold spices of Ethiopian cuisine and the simplicity of classic Swedish fare, perfectly capturing my #Swediopian self! Click the link for more. http://marcussamuelsson.com/recipe/glazed-arctic-char-with-slow-braised-cabbage-green-pea-broken-rice-and-berbere-oil | Marcus Samuelsson
During my last visit to Sweden, I met up with Vogue Scandinavia at Sto…
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Swedish Meatballs "Köttbullar" - Traditional Recipe from Sweden - Hej Sweden
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